Rice and cheese balls

Posted on June 22, 2009. Filed under: Snacks | Tags: , |

A popular cheesy snack.

Cooking Time : 15 min.
Preparation Time : 10 min.

Makes 30 balls.

3 teacups cooked rice, cold
3 tablespoons plain flour
2 green chillies, chopped
2 pinches soda-bicarb
4 tablespoons grated cheese
1/2 teaspoon mustard powder
salt to taste
oil for deep frying
1. Mash the rice thoroughly.
2. Add all the remaining ingredients amd mix.
3. Shape into round balls
4. Deep fry in oil.
Serve hot.

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