Fruity yoghurt

Posted on August 18, 2009. Filed under: Snacks | Tags: , |

A great mix of flavours, with loads of visual appeal.

Serves 6.

4 cups mixed fruits (watermelon, kiwi, grapes, papaya, oranges)
1 cup corn flakes/wheat flakes/coco pops etc
Mint sprigs for garnish
To be mixed together
2 cups fresh curds, chilled
3 to 4 tablespoons sugar
1 teaspoon vanilla essence (optional)
1. Pour 2 tablespoon of the sweetened curds in each serving glass.
2. Add some fruits of the mixed fruit over the curds.
3. Pour 2 more tablespoons of the sweetened curds over the fruits.
4. Top with the breakfast cereal of your choice and mint sprigs.
5. Serve immediately.
The fruits can be scooped into small balls or cut into different shapes using cookie cutters.

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