Posted on September 11, 2009. Filed under: pasta | Tags: |

Cooking Time : 10 minutes.
Preparation Time : 5 minutes.

Serves 6.

2 packets (200 grams each) pasta
2 teaspoons oil
1 teaspoon salt
1. Boil plenty of water in a large vessel.
2. Add the oil and salt. Add the pasta in small batches and cook until soft.
3. Remove the cooked pasta with a perforated spoon and put on a serving plate.
4. Serve with hot mushroom sauce.

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